Monthly Archives: February 2012

Shanghai Fried Noodles

This was a fun and easy dish to make.  Make sure you have all of your ingredients ready to go before you begin stir-frying.  The original recipe calls for cooking over high heat but my attempts led to a blaring … Continue reading

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Sweet and Spicy Asian Meatballs

We have been on a meatball kick lately, and this recipe is another great variation.  We used Wei Chuan teriyaki sauce.  I wish I could say what brand of chili sauce we used, but the only English words on the … Continue reading

Posted in asian, beef | Tagged , , , , , , , | 2 Comments

Bacon Cheddar Dip

I made this dip for our Super Bowl dinner at Mama K’s tonight.  I was tired of making the usual spinach artichoke and buffalo chicken dips, so I switched things up by using bacon.  I baked the dip in a … Continue reading

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